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The primary and signature grape - Areni - is elegant, fruity and subtle. It is well balanced with more tannic grape -Sireni - giving Koor its defined structure. The subtle mineralic notes come from the unique soil of the region - a combination of volcanic sedimentary and limestone.

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Vertical Tasting - Jraghatspanyan Winery | Ուղղահայաց համտես -  Ջրաղացպանյան  գինեգործարան

Երբ | When - Նոյեմբեր 30 November 19:30 Որտեղ | Where - Ին Վինո | In Vino Արժեք | Cost - 7’900* անձը / per person *Ներառյալ խորտիկներ *Includes appetizers Ուղղահայաց համտեսներ կազմակերպվում են հասկանալու գինու էվոլյուցիան ժամանակի ընթացքում, ինչպես նաև ավելի լավ հասկալու խաղողի աճման պայմանների ազդեցությունը։ Շատ կարևոր է շշի մեջ գինու զարգացումը՝ գինեգործական տեխնիկայի ցանկացած փոփոխություն, խառնուրդների դեպքում՝ յուրաքանչյուր սորտի տոկոսային փոփոխությունը: Նոյեմբերի 30-ին ունեք բացառիկ հնարավորություն Ին Վինոյում հանդիպելու Արտեմ Ջրաղացպանյանին և կողք կողքի համտեսելու 8 տարբեր տարեթվերի գինիներ և քննարկելու դրանց էական տարբերությունները։ Տեղերը սահմանափակ են: Ամրագրելու համար խնդրում ենք անցնել հղումով կամ այցելել Ին Վինո: Հարցերի դեպքում զանգահարեք (010)521931 Երեկոյի գիիները | Wines of the evening<ol><li>Գառան Դմակ 2021 / 2022 Garan Dmak</li><li>Սպիտակ 2021 / 2022 White</li><li>Տիգրանի 2020 / 2021 Tigrani</li><li>Կարմիար 2020 / 2021 Red</li></ol>What is a vertical tasting? We organize vertical tastings to understand the evolution of a specific wine over time, as well as better understand the effect of growing conditions in different vintages, plus any changes to techniques in the winery and – in the case of blends – assemblage percentages. On November 30th you have the unique opportunity of meeting Artem Jraghastpanyan at In Vino and tasting 8 wines from different vintages side by side and discussing the significant differences.

My Name is Cabernet Franc | Իմ Անունն է Կաբերնե Ֆրան

Երբ | When - Դեկտեմբեր 04 December  - 19:30Որտեղ | Where - Ին Վինո | In VinoԱրժեք | Cost - անձը 7’200* per person *Ներառյալ խորտիկներ*Includes appetizers Համտեսը կանցկացվի հայերեն՝ անգլերեն թարգմանությամբ:The tasting will take place in Armenian with English translation.Կաբերնե ֆրանը՝ ինքն իրենով այդքան հայտնի չլինելով, հանդիսանում է հայտնի Մերլո և կաբերնե սովինյոն սորտերի ծնողը Ի պատիվ Կաբերնե Ֆրանի համաշխարհային օրվա, մենք որոշել ենք կազմակերպել այս սորտից պատրասված գինիների համտես, ինչպես նոր՝ այնպես էլ հին աշխարհից: Ի դեպ այս սորտը արդեն աճում է նաև Հայաստանում։ Երեկոյի ընթացքում կներկայացնենք 4 տարբեր գինիներ&#x60; պատրաստված Կաբերնե ֆրան խաղողից, որոնք դուք կհամտեսեք պատահական հերթականությամբ։ Առաջին երեք մասնակիցները, ովքեր կգուշակեն գինիների ճիշտ հերթականությունը՝ կստանան մրցանակ:Տեղերը սահմանափակ են: Ամրագրելու համար խնդրում ենք անցնել հղումով կամ այցելել Ին Վինո: Հարցերի դեպքում զանգահարեք (010) 521931 Երեկոյի գինիները | Wines of the Evening1. Բոդեգա դել ֆին դել մունդո 2012 Bodega Del Fin Del Mundo 2. Զուկարդի Պոլիգոնոս 2020 Zuccardi Poligonos3. Լա Շետո Շինոն 2019 La Cheteau Chinon 4. Կարաս Կաբերնե Ֆրան 2022 Karas Cabernet Franc Cabernet Franc is a parent of the famous Merlot and Cabernet Sauvignon varieties, but not nearly as popular! In honor of Cabernet Franc Day we have decided to host a tasting of monovarietal wines made from this grape variety from both the new and old world. In case you haven’t heard, this grape is also grown in Armenia!During the evening we’ll present 4 different wines made from the Cabernet Franc variety, which you will taste in a random order. The first three participants to guess all wines correctly will receive a prize!Places are limited. To book please follow the link or visit In Vino. Call (010) 521931 if you have any questions.#Armenia #Yerevan #6Saryan #InVino #winetasting #wine #internationalcabernetfrancday #merlot #blindtasting #ԻնՎինո #Սարյան

Explore International Grapes on Armenian Terroir | Բացահայտեք միջազգային խաղողի սորտեր հայկական բնակայքից

Երբ | When – Դեկտեմբեր 08 December - 20:00 Որտեղ | Where - Ին Վինո | In Vino Արժեք | Cost - անձը 7’900* per person *Ներառյալ խորտիկներ *Includes appetizers Համտեսը կանցկացվի անգլերեն, հայերեն թարգմանությամբ: The tasting will take place in English with Armenian translation: Էդուարդո Էռնեկյանը և Խուլիանա Դել Ագիլա Էռնեկյանը ավելի քան մեկ տասնամյակ գինի են պատրաստում Արգենտինայում և Հայաստանում: Ունենալով մեծ փորձ միջազգային սորտերի հետ, աշխարհի հռչակավոր գինու խորհրդատուներից մեկի՝ Միշել Ռոլանի օգնությամբ, նրանք իրենց առջև նպատակ դրեցին կապ ստեղծել Հայաստանի և մնացած աշխարհի միջև՝ գինու միջոցով:  Իսկ ինչպե՞ս են արտահայտվում միջազգային սորտերը տեղական բնակայքում: Բացահայտե՛ք Կարաս ընկերության թե՛ մոնոսորտ, թե՛ կուպաժային միջազգային սորտերի գինիները: Երեկոյի ընթացքում կհամտեսենք 5 գինի «Կարաս»-ի գլխավոր գինեգործ Գաբրիել Ռոխելի հետ: Տեղերը սահմանափակ են: Ամրագրելու համար խնդրում ենք անցնել հղումով կամ այցելել Ին Վինո: Հարցերի դեպքումզանգահարեք (010) 521931Երեկոյի գինիները | Wines of the Evening1. Չոր մուսկատ 2022 Dry Muscat 2022 2. Շարդոնե 2021 Chardonnay3. Կարմիր բլենդ 2022 Red Blend 4. Կարաս մալբեկ 2022 Karas Malbec5. Րեզերվ բլենդ 2017 Reserve Blend Eduardo Eurnekian and Juliana Del Aguila Eurnekian have been making wine in Argentina and Armenia for over a decade now. Having the experience with international varieties, with the guidance of one of the greatest wine mentors Michel Rolland, they embarked on the journey of building the bridge between Armenia and the rest of the world through wine!    How do international varieties grow on local terroir?   Let’s taste the results! Join us in discovering the international mono varietals and blends crafted by Karas Wines. During the evening we will taste 5 wines with none other than Karas&#x27; head winemaker - Gabriel Rogel!Seating is limited. To reserve your spot follow the link or visit In Vino. You can reach us at (010) 521931

It is a blend of two native Armenian grapes - Haghtanak and Milagh (Kakhet). The grapes are harvested by hand from 25 year old vines, grown in the Ararat Valley, at altitudes up to 1000 meters above sea level.

This elegant and fresh wine made from indigenous grape variety Areni, grown in Vayots Dzor region, allures with its aroma of strawberries, raspberries and little bit citruses. Balanced and good body.

An elegant dry wine, crimson red in color, oaky notes and an intence bouquet, a persistent flavor that continues to evolve and entice your senses.

This is a complex rose, displaying rich bouquet of aromas and flavours of strawberries, raspberries, delicate flowers and hints of nectarine. The wine has crisp and refreshing acidity and a long finish.

It is and elegant rose wine with aromas of strawberry, raspberry, and delicate flowers. The wine has a refreshing acidity and along aftertaste.

Opens with a tropical vibe to it from melon, grapefruit and lemon, it&#x27;s fresh and zesty. Acidity heavy palate is enriched with elevated sugar and a touch of oil in the mouthfeel.

Well developed Areni from the region of Vayots Dzor. Conensed sour cherry and sour plum, long finish of spices.

The wine has tropical hints of pineapple and mango. The signature and subtle mineralic notes come from the unique soil of the reggion - a combination of volcanic sedimentary and limestone.

Deep, intense purple color, intense aroma of ripe berries, ripe cherries, pomegranate, spices and floral tones - violet, wild roses. The wine is dry, with medium acidity and delicate tannins. Alcohol is well integrated. Rich and bright taste of wild berries, pronounced taste of ripe cherries and prunes, lots of spices. Long aftertaste accompanied by floral notes.

Deep intense purple color. The bouquet has an intense aroma of ripe berries, ripe cherries, pomegranate, spices and floral tones - violet, wild roses. The wine is dry, with medium acidity and delocate tannins. Alcohol is well integrated. Rich and bright taste of wild berries, pronounced taste of ripe cherries and prunes, lots of spices. Long aftertaste accompanied by floral notes.

Aged on the lees for at least 22 months before release, this wine is expressive with nuances of red fruits and notes of buiscuit by zesty acidity and strong mineral notes.

On the palate full of flavor, with notes of strawberry, a touch of pomegranate and a fragnance of wild roses. Served fresh, its fruity and floral notes make it an exellent aperitif.

The wine is aged 12 months in oak barrels. The wine reveals a rich and complex nose, similar to a Burgundy red wine, with notes of violet, blackberry and wild strawberries, followed by spicy notes and a hint of acacia. With its intense raspberry pink color, it&#x27;s a charming wine with supple and silky tannins.

Elegant and charming wine, expressing intense aromas of wood berries, peppery notes, spices and roasted cocoa. It is a full-bodied and well-balanced wine, with a good length in the palate.

The color of the wine produced with saignee technology is brighter and deeper and its taste is thicker and more intense than in any other rose wine. This wine has an elegant pink color, a fresh aroma of field flowers, exquisite taste of strawberries, red currant, sour flavor of barberry intensified with raspberry shades and a long lasting raspberry aftertaste blended with a cream flavor. The first sip rushes the feeling of fresh cold air of Alpine mountain meadows.

The wine is dark straw with an exquisite golden gloss, with an elegant bouquet wrapped in delicate honey, vanilla citrus aromas. It has a fresh harmonious taste, a pleasant acidity following it by a delicate notes of bees wax with the barrel hue in taste and long-lasting aftertaste.

Rose dry natural wine, made from Areni grape selected from Vayots Dzor region. The wine is made by natural fermentation, without commercial yeasts and sulfates. Aged for 5 months in karas.

The color is light straw color. In the mineral taste of wine, there are light tones of yellow apple and white peach, which are intertwined with creamy floral tones and turn into a pleasant aftertaste with nutty nuances. The aroma of wine is exquisite, floral, with mineral notes, nuances of citrus and white peach.

The wine has a cherry red colour with purple hint. The nose evokes pleasant spiciness (vanilla, licorice, overtones of pepper and clove) with cherry and blackberry on the background. The palate is precise with good tannins and nice structure.

Exellent blend, expressive and lively. The wine has fruity aromas and acidity makes the wine elegant and easy to drink.

Made from Milagh grape variety cultivated in the Ararat region.

The wine has ruby red color with intensive aromas of ripe berries and spices. Very round and velvety on the palate, pleasant long aftertaste.

Grapes were pick in September. They were destemmed, crushed and pressed. Fermentation took place in stainless steel tanks. Botonnage was done for a few weeks.

Halivoruk dry white is bright and crisp. It&#x27;s an alpine meadow of Armenian wildflowers and mountain herbs caressing your palate.

The wine has golden color. Bright aroma with notes of tropical, sweet citrus and ripe stone fruits, shades of cream, brioche, roasted nuts. A wine with a dense, slightly otly structure, a rich fruity taste, balanced with an elegant minela accent, lively acidity and a long harmonic aftertaste.

Halde is aged at the bottom of lake Qari on Aragats summit crator at 3185M above the sea. The wine is round, soft, harmonious, fruit goes back a bit in the nose, rounder tannins. The smell is intensive with coffee aromas.

This wine&#x27;s brilliant and intense color with purple highlights comes from the native Karmrahyut grape. Wine aged for 24 months in French and Artsakh oak barrels, the archivement is a wine with bold aromas of cranberries, cherries, plums and rose petals, with notes of white pepper and cinnamon exciting its complexity. Completing these flavors of red fruits and spice are the sweet tannins and acidity of balanced structure and elegance. A full-bodied melange in wild harmony, with a lasting and persistent finish.

The wine is with intense aromas of mature red fruit, rose petals and spices, and pure energy on the palate. Full-bodied with acidic balance and firm tannins, the wine finishes with notes of honey, laurel and vanilla. A melange in wild harmony.

In the subtal falvour trapped tone cherry, black currant, liquorice, green pepper and other species.

It is a unique wine of great body and structure, moderated by a velvety tannin coat that makes it one of the icons of the winery. Intense red fruit aromas with notes of coconat, chocolate and tobacco. Intense purplish red color. Aroma of intense red fruits, with notes of blackberries, chocolate and spices.

The wine has ruby red color. Aromas of red fruits, cassis, spices, graphite and red pepper. In the mouth, it is concentrated, with ample and ripe tannins. Long and persistent finish.

The wine has an eye-catching golden yellow color. Mineral character and tropical fruits as well as pear and citrus notes give this wine complexity and freshness. On the palate it s fruit and generous, with a clean long lasting finish.

Full-bodied and lively red wine with good intensity. The wine has impenetrable dark red color. Intense berry fruit and jam aromas with hints of mint and cinnamon. Smooth and full-bodied with tastes of plums and baked cherries. Long finish with bitter cocoa twist.

This is an unoaked wine that opens with mild red fruit aromas. Moderate acidity supports candied red fruit-flavors. It&#x27;s light bodied and has a short finish. A bit stolky to begin with; there&#x27;s tobacco, herbs and generic berry aromas that turn upon airing.

The wine has an intence purple color. Aromas of red fruit, particularly morello cherries and plums with a subtle hints of violets. Medium-bodied. Soft tannins with notes of vanilla delivered by the oak ageing. Balanced and elegant.

The wine has golden color. In the scent you can feel tropical tones accompanied by sage. The taste is refreshing, tropical, with strong tones of apricots and rose petals. Fresh and pleasant finish with mild acidity.

The nose evokes pleasing red fruit aromas such as strawberries, raspberries, cherries, and plums intermingled with notes of cinnamon and vanilla. Anicely balanced wine with very well-integrated tannins.

The wine has beautiful nose and palate of fresh red fruits and blackberries. The texture is smooth with soft tannins and the finish is spicy.

The wine is bright, fresh and creamy on the palate with ripe pear, golden apple, dried pineapple, apricot, caramel, vanilla and soft orange blossom florals on the palate.

The wine has a wonderfully balanced taste of rich, red fruit, plum and oak flavors with solid acidity and a long, smooth finish. Hints of chocolate and sppice on the nose make this wine a delicious, well-rounded wine.

The wine is complex and elegant with notes of blackberry, currant, licorice, and sometimes spices and mint.

A deep red color with highlights of mahogany.An intense nose of blackcurrant, black cherry, vanilla, and prune. This wine is full. Its tannins are powerful and round with a long, fruity, and spicy finish.

When young, Château Magnol shows a brilliant rich ruby colour. On the nose it develops an elegant and fruity bouquet, favoured by the blackcurrant notes of the Cabernet Sauvignon and the redcurrant notes of the Merlot. On the palate, the wine is full-bodied, with soft silky tannins, and a long spicy aftertaste.Ageing brings a fine maturity where it develops toasted oak flavours.